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Brighton 01273 608 526 Local rate 0845 880 4040
GARS (Visit website)
Cuisine type: Chinese
dinner2go italian and indian offer free delivery on all drinks and snacks when you order a takeaway meal from any brighton or hove restaurant
Welcome to Gars chinese restaurant in the heart of the famous Brighton lanes. They offer a creative mix of modern and authentic Chinese cuisine with a sprinkling of Japanese and Thai favourites Their modern and stylish restaurant, set over three floors, prides itself on being a family run business for More..

Appetisers | Hors D'oeuvres | Soups | A course on their own | Main Course - meat (Served with steamed rice) | Main Course - seafood (Served with steamed rice) | Main Course - vegetable (Served with steamed rice) | Leave it to us menu | Side Orders | Rice | Sweets
 

Appetisers (back to top)

GA004 Gars capaccio beef £ 9.45
Gars carpaccio beef, thin sliced lean topside sprinkled with chilli and sesame oil dressing.

GA005 Chicken Satay £ 5.40
Marinated chicken with coconut and peanut spiced sauce.

GA006 Chicken quick fried with salt, pepper, chilli £ 5.40
Chicken quick fried with salt, pepper, chilli and spring onion.

GA007 Pork ribs 5 pieces (in barbeque sauce) £ 5.40
Marinated and wok fried in tangy barbeque sauce.

GA008 Pork ribs quick fried (with salt, pepper, chilli and spring onions) £ 5.40
Pork ribs quick fried with salt, pepper, chilli and spring onions.

GA009 Grilled dumplings £ 5.40
Suet like pastry pork filled.

GA010 Sweet and sour Wun Tun £ 5.40
Sweet and sour Wun Tun, crispy chicken parcels.

GA011 Sesame prawns on toast £ 6.30
mashed prawns with sesame seeds on toast.

GA012 Butterfly king prawns (2) deep fried in breadcrumbs. £ 6.30

GA013 King Prawns in tempura (3) £ 7.20
Battered served with a light dip.

GA014 Garlic king prawns steamed in garlic £ 6.30
half opened in its shell.

GA015 King prawns quick fried in salt, pepper chilli and spring onions. £ 7.20

GA016 Squid quick fried in salt, pepper, chilli and spring onion. £ 6.75

GA017 Squid battered and quick fried £ 6.75
Served with sweet and sour dip.

GA018 Baby squid fried in tempura batter £ 6.75

GA019 Scallops steamed in their shells £ 10.80
Scallops steamed in their shells with ginger, garlic and steamed onions.

GA020 Mussels in coconut thai spiced chilli sauce £ 5.85

GA021 Soft shell crab quick fried in salt, pepper, chilli and spring onion £ 7.20

GA022 Seaweed, crispy greens finely chopped, seasoned and deep fried £ 5.40

GA023 Vietnamese spring rolls £ 4.50
chinese vegetable and rice noodle filled rice paper rolls (v)

GA024 Mini spring rolls vegetable filled flour rolls (V) £ 4.50

GA025 Sweet potato and aubergine tempura (v) £ 6.30

GA026 Battered Vegetables in Plum sauce £ 6.30


Hors D'oeuvres (back to top)

GA001 Imperial Choice £ 14.40
(Starter platters for 2 or more, price is for 2 people) - King prawn tempura, skewered chicken satay, barbeque ribs and quick fried squid in salt and chilli.

GA002 Chef's Choice £ 14.40
(Starter platters for 2 or more, price is for 2 people) Sesame prawns on toast, quick fried chicken in salt and chilli, tempura vegetables and barbeque ribs.

GA003 Monk's Choice £ 14.40
(Starter platters for 2 or more, price is for 2 people) - Tempura aubergine and sweet potato, vietnamese spring roll, crispy green and vegetables satay.


Soups (back to top)

GA027 Cream of sweetcorn soup with egg (v) £ 4.50

GA028 Cream of sweetcorn soup with chicken £ 4.50

GA029 Wun tun soup £ 4.50
Mashed prawns wrapped in fine pastry in a clear soup

GA030 Hot and sour vegetable soup £ 4.50
finely chopped vegetables in a hot and sour broth with chilli (v)

GA031 Hot & spicy seafood soup £ 5.40
tom yum style with king prawns, mussels and chinese fishcake


A course on their own (back to top)

GA032 Quarter crispy aromatic duck £ 9.90
With cucumber, spring onions and pancakes.

GA033 Half crispy aromatic duck £ 16.20
with cucumber, spring onions and pancakes.

GA034 Aromatic lamb shank served with pancakes £ 10.80
served with pancake wraps

GA035 Spicy chinese vegetables £ 10.80
Spicy chinese vegetable stir fry served served with pancakes (V)

GA036 San choi bow £ 7.20
Minced pork and prawns stir fried in oyster sauce served in an ice-berg lettuce wrap.


Main Course - meat (Served with steamed rice) (back to top)

GA067 (Beef) Fillet steak cantonese style £ 11.70
(tangy and sweet)

GA068 (Beef) Fillet steak in black pepper and soy sauce £ 11.70

GA069 Fried shredded chilli beef £ 9.00

GA070 Beef in blackbean £ 9.00
with green peppers, chilli and garlic.

GA071 Chicken with cashewnuts in crushed yellowbean sauce. £ 9.00

GA072 Chicken in thai green curry £ 9.00

GA073 Chicken in satay sauce £ 9.00

GA074 Chicken wok fried in teriyaki sauce £ 8.10

GA075 Chicken peking style £ 8.10
in garlic, wine and ginger.

GA076 Chicken kung po style £ 8.10
Chicken kung po style, sweet, chilli and garlicky

GA077 Lemon Chicken £ 8.10

GA078 Sweet and sour chicken £ 8.10

GA079 Chicken in blackbean sauce £ 8.10

GA080 Shredded roast duck in thai green curry. £ 10.80

GA081 Traditional cantonese roast duck £ 10.80
With soy sauce.

GA082 Aromatic duck in plum sauce £ 10.80

GA083 Aromatic duck with shitake mushrooms £ 10.80

GA084 Aromatic 5-spiced lamb shank in sweet and sour sauce. £ 10.80

GA085 Aromatic 5-spiced lamb shank in ginger and spring onion. £ 10.80

GA086 Aromatic lamb shank hot pot £ 10.80
In star anise and ginger.

GA087 Tenderloin pork fillets in sweet and sour sauce. £ 9.00

GA088 Szechuan belly pork hotpot £ 9.00

GA089 Traditional cantonese roast belly pork £ 9.00
Served with pak choi

GA090 Char siu, traditional roast tenderloin pork £ 8.10
Slow roasted served with soy on choi sum.


Main Course - seafood (Served with steamed rice) (back to top)

GA037 King prawns with ginger and spring onions £ 11.70

GA038 King prawns in satay sauce. £ 11.70

GA039 King prawns in thai green curry £ 11.70

GA040 King prawn peking style £ 10.80
cooked with garlic, wine and ginger

GA041 King prawn kung po style £ 10.80
King prawn kung po style, sweet, chilli and garlicky.

GA042 King prawn with fresh asparagus, garlic and oyster sauce. £ 10.80

GA043 Scallops stir fried in blackbean sauce £ 12.60

GA044 Scallops stir fried in ginger. £ 12.60
with spring onion sauce

GA045 Squid in satay sauce £ 10.80

GA046 Squid in blackbean sauce £ 10.80

GA047 Fillet of seabass in ginger and spring onion £ 10.80

GA048 King prawns sweet & sour £ 10.80

GA049 King prawn noodle £ 9.45

GA050 Fillet of seabass steamed in blackbean sauce £ 10.80

GA051 Salmon fillets wok fried in teriyaki sauce £ 10.80

GA052 Salmon fillets wok fried in blackbean sauce £ 10.80


Main Course - vegetable (Served with steamed rice) (back to top)

GA053 Choi sum flash fried in crushed garlic and soy (v) £ 7.20

GA054 Choi sum with oyster sauce and garlic £ 7.20

GA055 Pak choi flash fried in crushed garlic and soy (v) £ 7.20

GA056 Pak choi flash fried with oyster sauce and garlic £ 7.20

GA057 Aubergine hot pot toban style, chilli and garlicky (v) £ 9.00

GA058 Aubergine kung po style (v) £ 7.20
sweet chilli and garlic.

GA059 Aubergine in plum sauce (v) £ 7.20

GA060 Tofu (bean curd) in black bean sauce.(v) £ 9.00

GA061 Tofu toban style with chilli and garlic (v) £ 9.00

GA062 Gars vegetable spicy hotpot (v) £ 9.00
with vermicelli and chilli

GA063 Gars vegetable sweet and sour hot pot with vermicelli (v) £ 9.00

GA064 Asparagus, mange tout and beanshoots (v) £ 7.20
in garlic and wine

GA065 Shitake mushrooms and bamboo shoots (v) £ 7.20
in ginger and garlic sauce.

GA066 Beanshoots stir fried (v) £ 5.40
in garlic and spring onions.


Leave it to us menu (back to top)

GA114 Chef's Feast (for 2 ppl) £ 46.80
(Menu designed for 2 people or more, price is for 2 people) Skewered chicken satay - Sesame prawns on toast Barbeque ribs. Crispy aromatic duck served with cucumber, spring onions and and pancakes. Deep fried shreeded crispy chilli beef. Chicken peeking style (garlic, wine, and ginger) King prawns in black bean sauce. Steamed choi sum in ginger, garlic and soy. With egg fried rice.

GA115 Emperors choice (for 2 ppl) £ 59.40
(Menu designed for 2 people or more, price is for 2 people) - Barbeque ribs - quick fried squid in salt and chilli - tempura king prawns. Steamed scallops and crispy greens. Crispy aromatic duck served with cucumber, spring onions and pancakes. Sizzling chicken in satay sauce. King prawns peking style. Aromatic lamb shank hot pot. Steamed pak choi in garlic, ginger and soy. With vegetable fried rice.

GA116 Monk's Feast (for 2 ppl) £ 46.80
(Menu designed for 2 people or more, price is for 2 people)Aubergine and sweet potato tempura -Vietnamese spring rolls - Vegetable filled dumplings. Spicy chinese vegetables stir fry served with pancakes. Tofu in ginger and spring onion. Vegetable spicy hot pot with chilli and vermicelli. Choi sum in garlic and soy. Vegetable singapore noodles. with egg fried rice.


Side Orders (back to top)

GA095 Vegetable singapore noodles £ 6.30

GA096 Fried noodles with beanshoots £ 4.50

GA097 Egg Fried Rice (to replace steamed rice on main course) £ 1.50

GA098 Veg. Fried Rice (to replace steamed rice on main course) £ 2.50

GA099 Special Fried Rice (to replace steamed rice on main course) £ 2.50

GA100 Noodles (to replace steamed rice on main course) £ 2.50

GA102 Chicken Chow Mein £ 6.30

GA103 Beef Chow Mein £ 6.30

GA106 Special Chow Mein £ 6.30

GA107 Pork Chow Mein £ 6.30

GA108 Salt And Chilli Beancurd £ 6.30

GA108B Prawn crackers (extra portion) £ 2.25
normally complimentary but charged if extra portions are required


Rice (back to top)

GA091 Steamed rice £ 3.15

GA092 Egg fried rice £ 3.60

GA093 King prawns fried rice £ 6.30

GA094 Gars vegetable fried rice £ 4.50

GA094A Special Fried Rice £ 5.85

GA094B Chicken Rice £ 4.95

GA094C Beef Rice £ 5.40


Sweets (back to top)

GA109 Toffeee Banana £ 4.95

GA110 Toffee Apple £ 4.50

GA111 Banana Fritters £ 4.50

GA112 Pineapple Fritters £ 4.50

GA113 Lychees £ 4.50


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