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Gars (Chinese)
  • Simply note the codes of the food items you wish to order, and give these
    to your operator when you call.
  • If you can't find what you're looking for, ask your operator. If the restaurant
    makes it, we can usually get it for you.
 Menu: Appetisers | Hors D'oeuvres | Soups | A course on their own | Main Course - meat (Served with steamed rice) | Main Course - seafood (Served with steamed rice) | Main Course - vegetable (Served with steamed rice) | Rice and Noodles | Leave it to us menu | Speciality Dishes (Served with steamed rice)

Appetisers (back to top)
GA004 Gars capaccio beef £ 6.50
GA005 Skewered Chicken Satay £ 5.50
GA006 Chicken pieces in salt & chilli £ 5.50
GA007 Deep fried crispy chicken wings £ 5.00
GA008 Cold sliced duck fillets with red vinegar & ginger dip £ 5.50
GA009 Spare ribs - In salt & chilli £ 5.00
GA010 Spare Ribs - In barbecue sauce £ 5.00
GA011 Steamed Pork dumplings £ 5.00
GA012 Grilled Pork dumplings £ 5.00
GA013 Crispy wun tun served with sweet & sour sauce £ 5.00
GA014 Sesame prawns on toast £ 5.50
GA015 King prawns in breadcrumbs (2) £ 5.00
GA016 Gars tempura prawns (3) £ 6.50
GA017 Steamed king prawns served with soya & ginger dip £ 6.50
GA018 Steamed king prawns in crushed garlic £ 6.50
GA019 Quick fried prawns in salt & chilli £ 6.50
GA020 Quick fried squid in salt & chilli £ 5.50
GA021 Fried squid served with sweet & sour sauce £ 6.50
GA022 Baby squid in light batter £ 6.50
GA023 Seaweed / Crispy greens (V) £ 5.00
GA024 Crispy mini vegetable spring rolls (V) £ 5.00
GA025 Tempura aubergines & sweet potato with dip (V) £ 6.00
GA027 Battered vegetables served with plum sauce (V) £ 5.00
GA028 Skewered vegetable satay (V) £ 5.50
GA029 Deep fried beancurd in salt & chilli (V) £ 6.50

Hors D'oeuvres (back to top)
GA001 Imperial Choice
(Starter platters for 2 or more, price is for 2 people) - King prawns in breadcrumbs, sweet and sour wun tuns, quick fried squid in salt and chilli and chicken satay		 £ 15.00
GA002 Chef's Choice
(Starter platters for 2 or more, price is for 2 people) Sesame prawns on toast, barbecue spare ribs chicken pieces in salt & chilli, crispy spring rolls		 £ 15.00
GA003 Vegetarian Choice
(Starter platters for 2 or more, price is for 2 people) - Gars tempura vegetables, crispy spring rolls, skewered vegetable satay and crispy greens		 £ 15.00

Soups (back to top)
GA030 Hot & sour soup (v) £ 4.50
GA031 Cream of sweetcorn soup (v) £ 4.00
GA032 Cream of Sweetcorn soup - With Chicken £ 4.00

A course on their own (back to top)
GA033 Vegetarian stir fry
served with pancake wraps		 £ 7.50
GA034 Aromatic lamb shank
served with pancake wraps		 £ 9.50
GA035 Quarter Crispy aromatic duck
served with pancake wraps		 £ 9.50
GA036 Half Crispy aromatic duck
served with pancake wraps		 £ 16.50

Main Course - meat (Served with steamed rice) (back to top)
GA051 Beef - In blackbean sauce £ 8.00
GA052 Beef - With fresh asparagus in garlic & oyster sauce £ 8.00
GA053 Beef - With shitake mushrooms & bamboo shoots £ 8.00
GA054 Beef - Fried shredded chilli beef £ 8.00
GA055 Chicken - Peking style
(garlic & wine)		 £ 7.50
GA056 Chicken - Kung po style
(sweet & spicy)		 £ 7.50
GA057 Chicken - With cashewnuts in yellowbean sauce £ 7.50
GA058 Roasted Duck - cantonese style £ 8.00
GA059 Aromatic Duck - in plum sauce £ 8.00
GA060 Duck - With shitake mushrooms £ 8.00
GA061 Sliced Roasted Pork - with a soy & ginger sauce £ 7.50
GA062 Szechuan style Pork - in chilli, garlic and peppers £ 7.50

Main Course - seafood (Served with steamed rice) (back to top)
GA063 King prawns - In blackbean sauce £ 8.50
GA064 King prawns - Kung po style
(sweet & spicy)		 £ 8.50
GA065 King prawns - With fresh asparagus in garlic & oyster sauce £ 8.50
GA066 Peking style King prawns
(garlic & wine)		 £ 8.50
GA067 Scallops - In blackbean sauce £ 9.00
GA068 Scallops - In ginger & spring onions £ 9.00
GA069 Squid - In blackbean sauce £ 8.00
GA070 Squid - In satay sauce £ 8.00
GA071 Monk fish - Peking style
(garlic & wine)		 £ 9.00
GA072 Monk fish - In sweet & sour sauce £ 9.00
GA073 Monk fish - Kung po
(sweet & spicy)		 £ 9.00
GA074 Steamed Seabass in blackbean sauce £ 9.00
GA075 Seabass - In ginger & spring onions £ 9.00
GA076 Salmon - In garlic & blackbean £ 9.00
GA077 Salmon - In teriyaki sauce £ 9.00

Main Course - vegetable (Served with steamed rice) (back to top)
GA078 Choi Sum - Steamed with oyster sauce £ 7.00
GA079 Choi Sum - Stir fried with crushed garlic £ 7.00
GA080 Choi Sum - Stir fried toban style
(spicy, chilli & garlic)		 £ 7.00
GA081 Pak Choi - Steamed with oyster sauce
with white chinese vegetable		 £ 7.00
GA082 Pak Choi - Stir fried with crushed garlic £ 7.00
GA083 Pak Choi - Stir fried toban style
(spicy, chilli & garlic)		 £ 7.00
GA084 Aubergines - Stir fried with crushed garlic £ 7.00
GA085 Aubergines - Deep fried kung po style
(sweet & spicy)		 £ 7.00
GA086 Aubergines - Stir fried with plum sauce £ 7.00
GA087 Cantonese mixed vegetables - with sweet & sour sauce £ 6.50
GA088 Cantonese mixed vegetables - with crushed garlic £ 6.50
GA089 Spinach - With garlic, ginger & chilli £ 7.00
GA090 Fresh asparagus, mange tout & beanshoots in garlic £ 7.00
GA091 Shitake mushrooms & bamboo shoots £ 7.00
GA092 Bamboo shoots, water chestnuts & courgettes £ 7.00
GA093 Beanshots with spring onions in garlic £ 6.50

Rice and Noodles (back to top)
GA094 Steamed rice £ 2.50
GA095 Egg fried rice (v) £ 3.00
GA096 Gar's special vegetable fried rice (v) £ 4.00
GA097 King prawn fried rice £ 6.00
GA098 Beef Chow Mein £ 5.50
GA099 Pork Chow Mein £ 5.50
GA100 Chicken Chow Mein £ 5.50
GA101 Beanshoots (v) Chow Mein £ 4.50
GA102 Prawn Chow Mein £ 6.50
GA103 Singapore noodles
(vermicelli)		 £ 5.50
GA104 Vegetarian singapore noodles (v)
(vermicelli) 		£ 5.50

Leave it to us menu (back to top)
GA105 Chef's Feast
(Menu designed for 2 people or more, price is for 2 people) Sesame prawns on toast - Crispy Wun Tun served with sweet & sour sauce - Pork ribs in salt & chilli - Crispy aromatic duck served with pancakes - Shredded chilli beef - King prawns in blackbean sauce - Chicken with cashewnuts in yellowbean sauce - Plain fried bean shoots in garlic fried rice.		 £ 49.00
GA106 Seafood Delight
(Menu designed for 2 people or more, price is for 2 people) - Fresh steamed scallops & king prawns - Deep fried crispy greens - Hot & spicy seafood soup - Steamed seabass with ginger & spring onions - Shanghai three kinds of seafoos (prawns, squid, scallops) - Pak Choi in crushed garlic - King prawn fried rice with a touch of oyster sauce		 £ 49.00
GA107 Monk's Feast
(Menu designed for 2 people or more, price is for 2 people) - Aubergine in breadcrumbs - Gar's tempura vegetables served with plum sauce - Crispy mini rolls - Spicy vegetables stir fry with pancake wraps - Choi sum in crushed garlic - Beancurd Toban style (sweet & spicy) - Gars vegetable hot pot - Singapore noodles - Vegetable special fried rice.		 £ 43.00

Speciality Dishes (Served with steamed rice) (back to top)
GA037 Fillet steak - Cantonese style
(sweet & tangy)		 £ 9.50
GA038 Fillet steak - In black pepper sauce £ 9.50
GA039A Chicken - Toban style
(spicy, chilli & garlic)		 £ 8.50
GA039B Chicken - Sweet and sour £ 7.50
GA040 Chicken - In satay sauce £ 8.50
GA041 Lamb shank - In sweet & sour sauce
In sweet & sour sauce		 £ 9.50
GA042 Lamb shank - In ginger & spring onions £ 9.50
GA043 Pork Tenderloin medallions
In sweet & sour sauce		 £ 8.50
GA044 King prawns - Toban style
(spicy, chilli & garlic)		 £ 9.50
GA045 King prawns - In ginger & spring onion £ 9.50
GA046 King prawns - In satay sauce £ 9.50
GA047 King prawns - In Gars Thai curry £ 9.50
GA048 Beancurd - Toban style
(spicy, chilli & garlic)		 £ 8.50
GA049 Beancurd - In ginger & spring onions £ 8.50
GA050 Beancurd - In blackbean sauce £ 8.50


Allergy awareness - Please ask operator about your requirements.
All items in the menu are subject to availability, should what you are looking for not be on the menu please ask your operator.
All Main Course Dishes include Steamed rice


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Copyright © Dinner2go  |   Website by Lithium Rain Consulting